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Ker Ka Achar (Berry)


Ker, A berry extensively found in thar desert and Ker pickle is exclusive to Rajasthan is used in many interesting cuisines in the region. Ker ka achar is one such delicious preparation of ker pickled in mustard oil, spiced up variety of spices. Its so aromatic and appetizng that just a sniff of it will make you hungry. And what else if it is coming from the famous Lohargal Dham

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